We're back. Adios Honduras.
Besides missing Vancouver's record setting snowfall, one of the best parts of the trip was the Latin American food which satisfied my genetically Puerto Rican taste buds. Pasteles, plantains, and flan, oh my. Rice, beans, and fresh fish on the beach:
While I do a good job of trying new and different foods while travelling, the English translation of the pasta entree on this menu required a second look (click on it if you can't read it):
Yumm?
Note to David R. Stack: you've requested a copy of my pattern, but I'll need your e-mail address in order to send it. Please leave it in a comment. Currently your comments are connected to your profile which doesn't include contact information. Thank you.




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