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Lynn and I shared the goal of finding some good poutine. The common variety is a dish of French fries with mild white cheese curds, melted with gravy. We received a recommendation from a lovely woman at Le Chateau Frontenac for Quebec's best poutine. Off we went to Le Chic Shack, where instead of fries,…
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Hopefully not on a permanent basis, but for now. File this in the family annals of the calamitous crew. Long story short I spent my holiday weekend in the hospital with an episode of twisted innards, just like a horse gets. Bizarre. Back at work, I'm now on a limited diet (goodbye Subway lobster sandwiches…
Life's a Stitch 