WARNING: may be offfensive to vegetarians and knitters who don’t eat lamb.

Yes! A lamb dinner:

Img_1655

On a Tuesday night? To what do we owe this great pleasure?

Img_1660_2

That would be what happens when *someone* takes laundry out of the dryer, and instead of folding it into a basket, piles it onto the plug from the downstairs spare fridge. It brought back memories of the time when our freezer experienced an unexpected thaw, which gave me the opportunity to cook duck, turkey and beef all in one day. Thank goodness I was on maternity leave and had the time and need for excessive caloric intake.

One more thing – I still can’t comment on Typepad blogs. Seems I only had a brief reprieve last week.

Posted in

6 responses to “When good becomes of bad…”

  1. Val Avatar

    Yum, lamb! We have meat lambs out here at the farmette. They’ll be going to meet/meat (ha!) their destiny in a couple weeks. Slaver, drip, drool….

    Like

  2. Jane Avatar

    Speaking of Lamb…. I got my hubby a portable spit to roast a whole lamb (for greek Easter next year) for Christmas. You are invited because I now there will be plenty of food!

    Like

  3. Wendy Avatar
    Wendy

    That lamb looks delicious!
    I love your herringbone scarf pattern, may I have a copy of it?
    Thank you!
    Wendy
    Wendyzzzzz on yahhhhhhhhhhhhhhooooooo

    Like

  4. Lorette Avatar

    Yum, I love lamb. Little grilled lamb chops are my favorite fast food. A whole leg o’ lamb? I see lamb curry in your future.

    Like

  5. eyeleen Avatar

Leave a comment